Until recent times, for most people, both food and sex were considerably less available than they are today.
In the Hoover Institute’s Policy Review, Mary Eberstadt meditates on the curious way in which, at the present time, the community of fashion has come to place a strongly principled ethical focus on eating, just when old-style sexual morality has been replaced by total latitudinarianism.
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Hat tip to Karen L. Myers.
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