02 Jan 2022

What If Gun Companies Were Big Chain Restaurants?

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The Firearm Blog:

This is the standard against which all national food is gauged. You better be nicer than this if you don’t want to be looked down on. It’s a lot of people’s first experience with eating out. And to be perfectly frank, they have a HIGH standard of quality control that is nearly unparalleled. A McDouble you buy in Tulsa, OK tastes exactly like the one you could eat in Chicago, IL and that one will be indistinguishable from the one you buy in Berlin, Germany. Maybe you can’t stunt on your friends by taking them here, but damnit it does it’s job well and it does it every time. And it does a wider range of things well than most restaurants could hope to balance. From pancakes, to hamburgers, to fried chicken, salads in a big cup, fish, sometimes they have a McRib, and it’s all pretty good. REALLY good for what you’re paying for it. They never really innovate, they wait and see what other chains are having success doing and then copy them (that Crispy Chicken Sandwich tastes a lot like Chick Fil A don’t it…) but when they add something to their menu it is good to go and it is guaranteed to be up to their standards. Maybe customer service could use some work.

RTWT

HT: Karen L. Myers.

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One Feedback on "What If Gun Companies Were Big Chain Restaurants?"

Jeff S

Favorably comparing McDonald’s food to anything at Chick Fil-A??? Clear Ms Myers doesn’t get out much.



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